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The front of the Hospitality Management building on the Mission College campus is shown. Students walk by.

Distinguished Advisory Board

William Bender

Owner, W.H. Bender and Associates Food Consulting | Twitter: @WMBender

John D’Ambroso

President, Fulfillment Systems Inc. Restaurant Division

Jackie Escajeda

Dean of CTE, Mission College

Jose Guerrero

F & B Operations Manager, Bay Club

Julie Flores

Student Representative

Sonya Lamas

HR Director, Hyatt Regency Santa Clara

Rhonda Manning

Owner, House of Soul Food, Santa Clara

Susan McDonnell

Owner, McDonnell and Assoc. Restaurant Design
Instructor at Mission College,
FaceBook: Susan McDonnell and Associates

Natasha Naghoa

HR Director, Hyatt Regency Santa Clara

Dr. Kate Sullivan (Honorary)

Professor, Hospitality Management
San Jose State

Richard Young

Frontier Energy Food Technology Center

Albert Yu

Faculty, Santa Rosa Junior College and Mission College